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The chef knife is ultimate in cooking needs. With a longer blade you have economy of effort as you get through prepping you larger ingredients. Use the tip to pierce and carve, use that curvature to slice or dice, and chop through larger foods with the heel of your blade.
You already have a chefs knife, now it's simply time to upgrade to hand forged damascus.
Fast Facts:
✔ 8 inch versatile blade
✔ Stunning damascus patterning from 1080 and 14N20 steel
✔ Hardness of 58 means this knife will hold its edge, but isn't too difficult to resharpen
✔ 15 degree dual beveled blade reduces cutting friction
✔ Full tang blade providing balance and strength
✔ Smooth rosewood handle with eye catching middle mosaic rivet
✔ 250 grams of useful knife
To help you protect your hand forged damascus blade your purchase comes with a free leather knife sheath. You're welcome!
Knife Care: Your knife is high carbon steel, meaning that it needs care or it could rust. Always hand wash your knife with a soft cloth after use. Then dry and lightly oil the blade, mineral oil will be best for this.
What a beautiful knife! I'm so excited to give it to my husband for his birthday! I can't remember the last time I had such great correspondence with a seller. Dane is friendly, professional and prompt. We're always happy to find and support talented Aussie makers. We'll definitely be back again!
