7.5in Hand Forged Damascus Cleaver on burlap with leek
7.5 inch Hand Forged Damascus Cleaver, produced by Kind Knives, on a cutting board with rosemary, salt and pepper
close up of damascus patterning on 7.5
7.5 inch Hand Forged Damascus Cleaver with steel bolster and mosaic middle pin, produced by Kind Knives
Two Hand Forged Damascus Knifes with steel bolster and mosaic middle pin, produced by Kind Knives, on a table with ingredients
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7.5" Damascus Hand Forged Cleaver

$150.00
Shipping calculated at checkout.
DESCRIPTION

Yeah, you know you need a cleaver in your life. This essential cooking companion has a great weight in your hand, heavy and sharp enough to chop, light enough to get some momentum going: this damascus cleaver will meet your every need.

Your only problem with this blade will be making excuses to chop up joints of meat!  

Fast Facts:

✔ 7.5" compact cleaving blade
✔ Stunning damascus patterning from 1080 and 14N20 steel
✔ Hardness of 58 means this knife will hold its edge, but isn't too difficult to resharpen 
✔ 15 degree dual beveled blade reduces cutting friction 
✔ Full tang blade providing balance and strength
✔ Smooth rosewood handle with eye catching middle mosaic rivet 
✔ 300 grams weight will help your chop through whatever you want 

To help you protect your hand forged damascus blade your purchase comes with a free leather knife sheath. You're welcome! 

Knife Care: Your knife is high carbon steel, meaning that it needs care or it could rust. Always hand wash your knife with a soft cloth after use. Then dry and lightly oil the blade, mineral oil will be best for this. 

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Customer Reviews

Based on 2 reviews
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A
Amy Binder
Great craftsmanship and design, delivery was prompt

Its a real talking piece when we have guests for dinner.

A
Anthony Hofer
Looks great, comfortable, retains their edge

I ordered two hand forged Damascus cleavers from Kind Knives in January. After six months of use, I am thrilled with the performance. They not only look great, the handle feels comfortable and they retain an edge.

Thank you very much Anthony!

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